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Cow Milk Casein
Product Name: Cow Milk Casein
Product Origin: xinjiang
Brand Name: Gan su
Supply Ability: 5 tons per day
Detailed Product Description:
Fresh Cow Milk Casein
Fresh Cow Milk Casein is pure natural cow milk protein that is made from fresh milk by advanced technology, Property: The casein is non- crystallized and non-moisture absorbed material. In the constant temperature ,the solubility in water is 08%-1.2% with temperature of 25.It is weakly dissolved in organic solvent and easily get into weak alkaline water. It quickly swells and expands in the water and particles don't combine.
The Intention of Usage as follows:
Self-Level Flooring Paper-making
Casein Glue Adhesive
Leather Tanning Agent Coating
Textile finishing agent Water-based printing inks
Water-painted paints Pigment Dispersion
Paper-making Casein Glue
Adhesive Leather Tanning Agent
Coating Textile finishing agent
Water-based printing inks Water-painted paints
Pigment Dispersion
H.S Code: 350110
CAS No.: 9000-71-9
Packing: white craft paper bag with P.E. liner
Net weight: 25.0KGS/bag
Gross weight: 25.2KGS/bag
Mesh: 30mesh, 60mesh, 90mesh
Period of validity: One year
Keep method: should be put at shady and cool, dry and ventilated places
Major technical figures

Iingredients
Fresh Cow Milk Casein
Execution Standard Enterprise standard
Chemical & Physical Index
Item
Standard Specifications
Color
White Cream
Flavor & Taste
Bland
Protein
≥93 %
Moisture
<12 %
Fat
<2 %
Ash
<1.8 %
PH
4.2-4.8
Viscosity
800mpa.s-1000mpa.s
Solubility
99.5%
Scorched particles
A/B
Microbiological Index
Samonella
Absent
Listeria Monocytogenes
Absent
Staphylococcus Aureus
Absent

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